Cups
Easy to carry while guests mingle. Ask about custom branded stickers for a company event.
The menu · 14 curated choices
Good food.
Your favourites.
Choose a balance of savoury, sweet, creamy and crisp. Pick your favourites, or let Sarah recommend a selection for your event.
Personally served · Setup & cleanup · Made for your occasion
Choose your presentation
Cups, boats or boards.
The format is your choice. Tell us whether you need light bites or something more substantial, so the food fits the occasion.
Boats
Individual servings that give guests a place for their favourite meats, cheeses and accompaniments.
Boards
A considered presentation for guests to enjoy. Sarah will help match the portion and service to your plans.
Photos show examples from our events. Your proposal confirms portions, ingredients, presentation and any branding costs.
A complete proposal
Know what’s included.
Before you book.
Your price depends on guest count, portions, service time, venue and any extras. We’ll agree the full scope and total before you confirm.
The food
Your 14 menu choices, serving format and portions appropriate to your event.
The service
Attended cart service, setup and cleanup, with timing and travel clearly set out.
The details
Any optional styling, branded cups and applicable taxes, shown in your proposal.
Your signature selection
Fourteen choices.
Made to work together.
Choose the number shown in each category. These are menu selections, not a promise of 14 separate pieces in every serving. Portions are planned for your guests and service.
Ingredients are subject to availability. Sarah confirms substitutions and dietary requests with you before the event.
The practical details
A few things you may be wondering.
What is included?
Your proposal sets out the food, serving format, attended service, setup, cleanup and service duration. Travel, optional styling or branding, and applicable taxes are itemized before you confirm.
Can I plan a small event?
Planning for 10–25 guests? Ask Sarah about an intimate attended cart. Share your date, setting and preferred service time so she can confirm the right scope and minimum booking for your event.
How much does it cost?
Every proposal is based on guest count, portions, service time, location and any extras. Send a few details for a complete quote. You do not need to choose every ingredient first, and an inquiry does not commit you to booking.
Is this a snack or a meal?
Tell us how the cart fits into your event: welcome bites, cocktail hour, or more substantial food. Portion needs vary with service length and other food being served. Sarah will confirm the right quantities in your proposal.
Can you accommodate dietary requests?
Please discuss allergies and dietary requests with Sarah before booking. Accommodations are confirmed individually; ingredients and preparation areas may involve common allergens, so an allergen-free service cannot be guaranteed.
Let’s make it yours
Tell us about your event.
A date, a guest count, a place to gather. Share what you know and Sarah will help with the rest.